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This is an evolving website and Table Tennis Community. Your suggestions are welcome.

Want a daily injection of Table Tennis? Come read the Larry Hodges Blog! (Entries go up by 1PM, Mon-Fri; see link on left.) Feel free to comment!

Want to talk Table Tennis? Come join us on the forum. While the focus here is on coaching, the forum is open to any table tennis talk.

Want to Learn? Read the Tip of the Week, study videos, read articles, or find just about any other table tennis coaching site from the menu links. If you know of one, please let us know so we can add it.

Want to Learn more directly? There are two options. See the Video Coaching link for info on having your game analyzed via video. See the Clinics link for info on arranging a clinic in your area, or finding ones that are already scheduled.

If you have any questions, feel free to email, post a note on the forum, or comment on my blog entries.

-Larry Hodges, Director, TableTennisCoaching.com

Member, USA Table Tennis Hall of Fame & USATT Certified National Coach
Professional Coach at the Maryland Table Tennis Center

Recent TableTennisCoaching.com blog posts

Tip of the Week

Develop the Fundamentals: Strokes & Footwork.

The Six-Inch Toss Rule

I had a question on the six-inch toss rule, so I decided to submit it to USATT's Stump the Ump, where umpire questions are answered by Paul Kovac, an international umpire and certified referee. (He's also a regular at my club, MDTTC, and referees the MDTTC tournaments.) The question was seemingly simple, but as you'll see, may not be as obvious as you'd think. Here's my question:  

Here’s a question that keeps coming up, and I’d like to see an online answer that we can refer to. When serving, does the ball have to go six inches up from the exact point where it leaves the hand, or does it actually require six inches of clearance between the hand and the ball? I thought I knew the answer to this, but when I asked six umpires/referees for their ruling at the Nationals, three said the first, three said the latter.

Here is the answer Paul gave, which is now published at Stump the Ump.

This should not be a topic for discussion because the rule is very clear about it:

2.6.2 The server shall then project the ball near vertically upwards, without imparting spin, so that it rises at least 16cm (6") after leaving the palm of the free hand and then falls without touching anything before being struck.

The important part is:

"...so that it rises at least 16cm (6") after leaving the palm...."

Fan Zhendong vs. Cho Eonrae

Here's a great video (14:32, with time between points removed) between China's Fan Zhendong (world #3) and South Korea's Cho Eonrae (world #20) in the 8ths of the Qatar Open on Feb. 18-23. Spoiler Alert! Cho wins deuce in the seventh, -12,10,7,7,-9,-8,10. Here is my analysis of the first five points. Fan is in red, Cho in black. Not all points are shown; for example, the second point shown is actually at 3-1. (FH = forehand, BH = backhand. Alas, the direct links to the start of the points make you go through the short ad at the start each time.)

POINT 1: Fan does reverse pendulum sidespin serve short to FH. Cho comes in with FH as if receiving down the line, freezing Fan (who has to cover for the down-the-line shot), and then drops it short the other way, to Fan's FH. Fan steps in, threatening to go very wide to Cho's FH, instead flips down the line to Cho's BH.  Since Fan is leading over table, Cho attacks very wide to Fan's BH. Fan has to move quickly, and does a safe backhand topspin to Cho's wide BH. Cho spins off bounce to Fan's wide BH. Both players are trying to avoid the other's FH, and since these aren't highly aggressive shots, they are going wide to the BH rather than the middle, where many attacks go. After his previous backhand loop, Fan is moving back to ready position and is caught slightly when Cho goes right back to the wide backhand. As Fan moves to do an awkward backhand loop, Cho steps around to counterloop with his FH, but Fan BH loops off. Point to Cho.

Wednesday Coaching

I had four sessions yesterday (and sort of a fifth), plus I picked up two kids from school to take to our afterschool TT program.

Session #1: This was with a 7-year-old, where we continued to work on the basics. He gets impatient pretty quickly and asks how much time is left about every sixty seconds. (And so my standard answer is, "One minute after the last time you asked.) He's more into videogames than table tennis, alas. However, he is improving. Yesterday he hit 30 backhands in a row, and I told him his backhand was better than Han Xiao's. (Former U.S. Team Member and four-time Men's Doubles Champion and Singles Finalist Han was practicing on the next table.)

Session #2: This was with a 12-year-old. Last week's session didn't go so well - he wasn't playing well and wasn't happy about it - but this time it was a great session as he played about the best he's ever played. He's about 1600 but could be 1800 this year. His forehand keeps getting better, and this time his backhand was pretty good as well. He's in that in between stage where he's both hitting and looping backhands. We played two games at the end, and he shocked me by taking a 6-2 lead the first one. This sort of woke me up, and I came back to win both games. The first step to beating a stronger player is to force them to play their best. The second step is consistently battle with them. The third step is to beat them. He's passed step one.

Beginning/Intermediate Class, Racket Surfaces, and Herb Horton

In the class on Monday night I introduced the class to non-inverted surfaces by bringing out the huge racket case where I keep six rackets: hardbat; short pips/inverted; pips-out penhold; anti/inverted; long pips no sponge/inverted (for blocking); and long pips thin sponge/inverted (for chopping). My plan was to talk about the characteristics of each for perhaps 15 minutes, and then introduce them to doubles. However, there was so much interest that, after a brief discussion and unanimous vote, we instead adjourned to the tables so they could all experiment playing with and against the various surfaces. (This is an adult class, with most of them ranging from about 25 to 60, plus one 13-year-old. Playing level ranges from about 800 to 1500.) 

The long pips without sponge was the biggest hit as the players lined up to play me as I stood at the table and just blocked everything back, covering the whole table with my backhand, "chicken wing" style. At the start they all had difficulty with my "heavy" backspin serves with the long pips, which they all popped up since there was actually no spin. Similarly, when they served backspin and I pushed it back vigorously, they all went off the end, thinking there was backspin when it was light topspin. They found this amazing, but all of them eventually learned to react properly. However, once we got into a rally and they gave me a topspin, and I blocked it back, over and over they went into the net. They just couldn't react to the backspin, which they didn't see coming since they had never seen a block with heavy backspin. 

Genetics and Table Tennis

The question sometimes comes up whether some people have a genetic advantage in table tennis. A troll raised this question in the mytabletennis.com forum, and while he was likely just trolling (you should see his postings in other threads!), it is an interesting question. (The thread has since been closed.) 

The troll argued that the Chinese have a genetic advantage that gives them faster reflexes, and that's why the Chinese dominate. It's nonsense. One could just as easily claim the Swedes have a genetic advantage since their country of nine million people dominated or played even with the Chinese (over one billion people) for many years. But anyone with a knowledge of the game understands the reality.

The Chinese are the best in the world right now because they have more players, more top coaches, and train harder than any other country in the world. It is a national sport there, and taken more seriously there than anywhere else in the world. Most European players train six days a week, with much of summer off. The Chinese often train seven days a week, and train all summer.

Tip of the Week

Every Battle Is Won Before the Battle Begins.

Note from 1979 - Starving in NC

I was going through my files last week, and found this note from May 26, 1979. It brought back some serious memories. I was 19 and had just moved to North Carolina a few months before to train for table tennis at the Butterfly Table Tennis Center in Wilson. I had thought I had a job at McDonalds, but that fell through. And so I found myself jobless and running out of money. On this date I sat down and listed all my assets and deficits. It wasn't pretty. I would use up most of the food listed in the next few days. I would use the last $5.03 I had to buy cheap loaves of bread (which I'd eat with just jelly) and corn flakes (which I'd eat straight, since I quickly ran out of milk). During this time I pretty much ran out of real food, and went from being skinny to probably skeletal. I'm guessing I lost 20 pounds. (I was too stubborn to call my parents.) 

The Next USATT CEO

I'm somewhat surprised that there still isn't any "help wanted" note from USA Table Tennis for the next CEO. Previous CEO Mike Cavanaugh announced his resignation on March 26. Presumably someone is working on this.  

I just hope the USATT Board doesn't fall into the same ongoing trap we've been ensnared in since our beginning in 1933, and try to sell a "broken" product. I put "broken" in quotes because there's really nothing wrong with the sport (which is why it is so successful overseas in Europe and Asia), but with the way it is developed and promoted in the USA. And I should put "developed" in quotes as well since there's no serious effort to develop the sport from USATT.

There's this belief that the solution to our problems is to raise money. That's like saying the solution to being rich is to be rich, which sounds great except it doesn't explain how to get rich. Raising large sums of money for USATT is an extremely difficult job at the moment (and in our past) because we are a status quo organization. Sponsors want to get in on the ground floor of a growing sport, not the attic of a small one that's satisfied with the status quo. (And when I say satisfied, I'm referring to actions, not words.) Raising money has been a priority of nearly all our past CEO's, it just isn't publicized much because none were successful at doing it. 

Spring Break Camp

Yesterday was an incredibly busy day (and night). I'm trying to remember how I was able to do my daily blog during our camps the past three summers - there are just so many hours in a day, and just so much energy in the human body. I'm at my limit. But the camp ends Friday. I'll survive.

The camp was 10AM-6PM, with a two-hour lunch break from 1-3PM. However, we had a group of 16 kids who came in for a ping-pong party during our lunch break, and I gave a one-hour clinic for them. We started with some ball-bouncing - first on the forehand side, then the backhand, then alternating. It's always interesting to watch as some pick up on this very quickly, while others struggle. It's also an age thing as 6-year-olds simply can't do it, while 8-year-olds usually can. Then I taught them the forehand (taking them two at a time for very quick lessons). I covered the backhand and the serve very briefly, and then we went to games. First came the bottle game, where they had to hit a bottle to make me drink the "worm juice" inside. (Since they were beginners, I brought out froggy and balanced a bottle on him, and to make me drink it all they had to do was hit froggy or the bottle.) Then I brought out the paper cups and they built huge pyramids with them, which they then knocked down as I fed multiball and they smacked forehands.

Spring Break Camp - TV, Backhands, and Shoot the Moon

Yesterday was day two of our Spring Break Camp. The highlight was Channel 5 News coming in to do a feature on Crystal Wang and the MDTTC. They filmed lots of Crystal and other players, and did interviews with Crystal, Coach Jack Huang, and me. I think the feature of my interview was when he asked about Crystal's goals for making the Olympics. I explained how making the 2016 Olympic Team was first priority, but that she'd be only 18 for the 2020 Olympics - and that was where the goal would be to medal, perhaps gold medal. Then I pointed out that we'll know she's made it when the Chinese coaches start studying her on video, and develop a practice partner who mimics her game so they can practice against her! Yes, that's what the Chinese do, and you haven't really made it in table tennis until you have a Chinese doppelganger who studies you on video and copies for other players to train against.

After some time reviewing the forehand, spent a lot of time yesterday on the backhand. The beginning players mostly seemed to pick this up quicker than the forehand - perhaps they're getting used to learning new TT stuff. However, several are having trouble with their serves. That's going to be a focus today. I'm also going to introduce pushing.

Tip of the Week

Pushing Sidespin Serves Short.

Wedding TT Clinic

I returned around 1AM Monday morning from my four-day trip to the Santa Barbara area in California for my niece's wedding. (I say "area" because we had various wedding events all over the region.) Sarah Hodges is now married to Tyler Sherban, and I believe Sarah is now Sarah Sherban, so there is one less Hodges in the world - sort of. No, she'll always be a Hodges, and Tyler is now a Hodges as well. Sort of.

As noted in my blog last week, Sarah had asked if I'd run sort of a table tennis clinic at the wedding reception. It was a rather interesting scenario, as the reception and ping-pong table were both outdoors. The table was on a gravel road, not quite even, and it was somewhat windy. With loud music and dancing going on, it became more of an informal event, where I hit with and sometimes coached with whoever was interested. I spent more time hitting with the band members on their break than anyone else. I did get to demonstrate a few trick shots, such as come-back-into-the-net backspin serves, and 30-foot serves from the side. (I can serve it from farther out, but not in the wind.) The wedding photographer, who was Japanese, was rather interested and I filled him in on the world of table tennis. He might show up at some California club sometimes soon.

I'm still exhausted from the trip, the lack of sleep, the weight training (see below), and almost cancelled today's blog and Tip of the Week, but I decided that would lead to chaos, war, and worldwide economic ruin, and so forced myself to get up early for this.

Spring Break Camp